100% VeganCategory: fermented, fruitReviewed: Aug 1, 2025

Apple Cider Vinegar

Apple cider vinegar is made by fermenting apple juice using yeast and acetobacter bacteria.

Vegan Status Breakdown

Apple cider vinegar is made by fermenting apple juice using yeast and acetobacter bacteria.

Common Synonyms, E-Numbers & Trade Names:

acvcider vinegarraw apple cider vinegar with mother

Hidden & Derivative Names to Watch Out For:

cider vinegar

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Common Uses & Applications

•Salad dressings, vegan buttermilk activator with plant milk, baking leavening agent

Recipes Using Apple Cider Vinegar

Whole-food plant-based meals tested by our culinary team

All Recipes →
american • breakfast

Ultra-Fluffy Vegan Blueberry Pancakes

Golden, diner-style fluffy vegan pancakes made without eggs or dairy using a quick homemade vegan buttermilk and flaxseed.

25 mins185 kcal

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Scientific & Regulatory Authority Sources:

Frequently Asked Questions

How do you make vegan buttermilk?
Mix 1 cup unsweetened soy milk or oat milk with 1 tablespoon apple cider vinegar. Rest for 5-10 minutes until slightly curdled.