Beer
While the core ingredients of beer (water, malted barley/wheat, hops, and yeast) are 100% plant- and fungal-derived, some traditional breweries clarify beer using animal-derived fining agents like isinglass (fish bladder collagen) or gelatin. Additionally, milk stouts and pastry sours contain lactose (milk sugar).
Vegan Status Breakdown
While the core ingredients of beer (water, malted barley/wheat, hops, and yeast) are 100% plant- and fungal-derived, some traditional breweries clarify beer using animal-derived fining agents like isinglass (fish bladder collagen) or gelatin. Additionally, milk stouts and pastry sours contain lactose (milk sugar).
Biological Origin & Animal Source:
Fish swim bladders (isinglass), animal gelatin, or dairy lactose in specialty brews
Common Synonyms, E-Numbers & Trade Names:
Hidden & Derivative Names to Watch Out For:
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Common Uses & Applications
Nutrition Facts (per 100g)
Standard reference data via USDA FoodData Central
43
Calories (kcal)
0.5g
Protein
3.6g
Carbohydrates
0g
Total Fat
0.9g
Dietary Fiber