Curcumin (E100)
Curcumin (E100) is the principal active yellow polyphenol extracted directly from the rhizomes of the turmeric plant (Curcuma longa). 100% natural vegan colorant.
Vegan Status Breakdown
Curcumin (E100) is the principal active yellow polyphenol extracted directly from the rhizomes of the turmeric plant (Curcuma longa). 100% natural vegan colorant.
Common Synonyms, E-Numbers & Trade Names:
Hidden & Derivative Names to Watch Out For:
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Common Uses & Applications
Nutrition Facts (per 100g)
Standard reference data via USDA FoodData Central
354
Calories (kcal)
7.8g
Protein
64.9g
Carbohydrates
9.9g
Total Fat
21.1g
Dietary Fiber
Recipes Using Curcumin (E100)
Whole-food plant-based meals tested by our culinary team
Crispy High-Protein Moong Dal Cheela (Savory Lentil Crepe)
Golden, savory Indian crepes made from soaked yellow moong dal, ginger, cumin, and cilantro, stuffed with spiced crumbled tofu bhurji. 24g complete protein per serving.
Creamy Vegan Palak Tofu (Plant-Based Palak Paneer)
Golden pan-seared tofu cubes simmered in a velvety, spiced spinach and garlic gravy with cashew cream. A 100% plant-based recreation of the classic North Indian comfort dish.