Not Vegan (Animal-Derived)Category: sweetener, animal-byproductReviewed: Aug 1, 2025

Honey

Honey is produced by bees for their own nutritional needs. Harvesting it involves exploitation and harm to bee colonies.

Vegan Status Breakdown

Honey is produced by bees for their own nutritional needs. Harvesting it involves exploitation and harm to bee colonies.

Biological Origin & Animal Source:

Honeybees (Apis mellifera)

Common Synonyms, E-Numbers & Trade Names:

bee honeyraw honeyorganic honeymanuka honeyacacia honey

Hidden & Derivative Names to Watch Out For:

melhoney powderdried honeyhoney solids

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Common Uses & Applications

•Sweetener in teas and coffee
•Baking and glazes
•Salad dressings
•Throat lozenges

Nutrition Facts (per 100g)

Standard reference data via USDA FoodData Central

Analyze in Nutrition Calculator →

304

Calories (kcal)

0.3g

Protein

82.4g

Carbohydrates

0g

Total Fat

0.9g

Dietary Fiber

Plant-Based Substitutes

Culinary swaps with exact ratios and chef instructions

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Agave Syrup

sweetener, glazing
Ratio: 1 tbsp agave syrup per 1 tbsp honey (1:1 direct swap by volume)

Dissolves instantly in cold liquids unlike cold honey.

Full Swap Guide →🍳 Cook Recipe

Pure Maple Syrup

sweetener, moisture, glazing
Ratio: 3/4 cup maple syrup per 1 cup honey (Reduce other liquids in baking by 2 tablespoons)

In baking, maple syrup caramelizes slightly faster than honey, so watch oven temperatures.

Full Swap Guide →🍳 Cook Recipe

Brown Rice Syrup

sweetener, binding
Ratio: 1 1/4 cup brown rice syrup per 1 cup honey (Less sweet than honey, so use slightly more)

Ideal for holding granola bars together without falling apart.

Full Swap Guide →🍳 Cook Recipe

Explore Related Ingredients

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Agave Syrup

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Albumin

✗ Non-Vegan

Almonds

✓ Vegan

Apple Cider Vinegar

✓ Vegan

Aquafaba

✓ Vegan

Scientific & Regulatory Authority Sources:

Frequently Asked Questions

Is honey vegan?
No. Honey is produced by bees and is considered an animal product by all major vegan societies.